Amish Cheese Curds – 8 oz

Name: Amish Cheese Curds – 8 oz
Brand: Amish Farm
Price: 5.00 USD
Availability: InStock

$5.00

Purchase options

One-time purchase

$5.00 USD

Subscriptions

$4.75 USD

Deliver every month, 5% off
Deliver every week, 10% off

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

Enjoy the fresh, mild flavor of Amish Cheese Curds, made with high-quality milk from grass-fed cows. These curds have a firm, springy texture and a savory taste that makes them perfect for snacking or adding to your favorite recipes. Whether enjoyed on their own, melted over dishes or mixed into salads, they bring the wholesome taste of fresh, farm-made goodness.

Made with milk from grass-fed cows
Savory flavor with a firm, springy texture
Great for snacking, melting or cooking
Free from artificial additives and preservatives
Freshly made for the best quality

Made by Amish farmers, these cheese curds deliver pure, farm-fresh quality in every bite.

Amish cheese curds are made from high-quality milk using traditional Amish methods that emphasize purity and simplicity. Naturally rich in essential nutrients, they offer a wholesome dairy option to support balanced nutrition and overall well-being.

• Excellent Source of Protein: Amish cheese curds deliver high-quality protein that contributes to muscle maintenance and daily energy.
• High in Calcium: These curds are a dependable source of calcium, which is vital for strong bones, teeth and proper muscle function.
• Rich in Phosphorus: Phosphorus works alongside calcium to support bone structure and also plays a role in cellular energy.
• Contains Vitamin B12: Vitamin B12 in Amish cheese curds helps support cognitive function, red blood cell formation and metabolism.
• Provides Zinc: Zinc contributes to immune system performance and supports tissue healing and skin health.
• Helps Curb Hunger: The protein and fat combination can help you feel full longer, supporting appetite control and healthy eating patterns.
• Includes CLA: These curds may provide conjugated linoleic acid (CLA), a fatty acid linked to healthy metabolism and fat utilization.
• Naturally Fermented: The traditional fermentation process may support digestive balance and nutrient bioavailability.
• Clean Ingredient Profile: Amish cheese curds are made without artificial additives, preservatives or coloring agents.
• Dairy You Can Trust: Produced with simple ingredients and time-honored practices, these curds offer natural nutrition in every bite.