Amish Lemon Yogurt – 32 oz – Pequea Valley Farm

$8.00 ~~Sale price$9.00~~

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$45.00 USD

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$40.50 USD

Deliver every month, 10% off

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njoy the refreshing, smooth taste of Amish Lemon Yogurt from Pequea Valley Farm, made with pasteurized milk from cows that are pasture-raised in southeastern PA. These cows have access to fresh grass during spring, summer and fall, ensuring high-quality milk with rich cream content. The yogurt is made using an age-old yogurt-making process, delivering a naturally thick and creamy texture, enhanced with the fresh, natural flavor of lemon.

Made with milk from pasture-raised, grass-fed cows
Free from hormones, antibiotics and artificial additives
Smooth, creamy texture with natural lemon flavor
Small-batch production for optimal freshness
Perfect for breakfast, snacks or smoothies

Produced with care by Amish farmers, this yogurt brings fresh, farm-made goodness to your table.

Organic Amish cow milk yogurt is made by fermenting fresh cow’s milk with live probiotic cultures using traditional Amish methods. This naturally thick and creamy yogurt offers a range of health benefits and is a nourishing addition to your daily diet.

Rich in Probiotics: Amish cow milk yogurt contains live active cultures that support gut health and promote balanced digestion.
Supports Immune Health: The probiotics and nutrients in yogurt help strengthen the immune system and protect against harmful bacteria.
Good Source of Protein: Each serving provides high-quality protein that supports muscle repair, energy, and overall wellness.
Provides Calcium and Phosphorus: These minerals are essential for strong bones, healthy teeth and proper nerve function.
Helps with Nutrient Absorption: The healthy fats and probiotics in yogurt improve the body’s ability to absorb fat-soluble vitamins.
May Support Weight Management: Yogurt is naturally satisfying and may help control appetite by promoting a feeling of fullness.
Supports Digestive Comfort: The live cultures can help reduce symptoms of bloating, gas and irregularity.
Better Tolerated Than Some Dairy Products: The fermentation process lowers lactose content, making yogurt easier to digest.
Promotes Healthy Skin: A healthy gut microbiome supported by yogurt can contribute to clearer, more radiant skin.
Free from Additives: Amish cow milk yogurt is typically made without preservatives, artificial sweeteners or added hormones.